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Awards and Titles
Michelin's Bib Gourmand (2023)
Opening Hours
Today
09:00 - 21:00
Mon - Sun
09:00 - 21:00
Payment Methods
Cash Others
Other Info
Cash Only
Michelin Guide
Restaurant Website
https://www.facebook.com/JidelaiChickenRice/
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Hainanese Chicken Rice
Review (2)
Level3 2014-04-28
335 views
Very fragrant rice - rice is slightly hard but still acceptable. Decent serving of one bowl and not too oily. The chicken is served cold and goes well with the soy sauce. The chicken's skin and meat are super soft and tender, but the portion is not a lot. It would be better if they are more willing to give a bigger portion of chicken, if not you might be like me and felt that the meat's not enough.I love the oyster sauce vegetables loads. It's more worth it to order the set meal as it comes with this plate of yummy oyster sauce vegetables, and completes the meal with enough fibre for the body.There might be a queue during lunch and dinner time so be prepared to wait a while.http://phuachiuyen.wordpress.com/2013/09/22/ji-de-lai-hainanese-chicken-rice-chong-pang-market/ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-11-15
202 views
I remember eaten at one of their outlets in Ang Mo Kio not too long ago and it tasted alright then. Though not quite expect to see their outlet in this food centre but i decided to take away a basic packet of chicken rice for $2.50. I then stepped back a little to take a picture of their stall. Perhaps after seeing me taking the picture, the assistants seemed a little more attentive. They asked me whether i want to add a braised egg. They continued to ask whether i want any internal organs to be added or i want to add more rice. I decided to add a liver for 0.50 cents. I paid a total of $3.00. A good portion of liver was given. It was nicely poached to give it the right texture. The upper part of the breast meat was chopped into a few pieces and served along with a few slices of cucumber. It did not taste too tough nor too dry but rather tender with a delightful chewiness. The rice has got a slight yellowish color but a nice fragrance and rather grainy in texture. The chilli tasted just average with a pretty mild level of spiciness. A rather good choice if you happen to come in late evening when you do not have much choices left. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)