Think Mexican cuisine and you'll probably think of burritos and tacos. Burritos are made by wrapping rice, beans and proteins tightly in a soft tortilla. Tacos, on the other hand, are a light snack consisting of meat, vegetables and cheese. If you're craving for Mexican food, check out the 6 Best Burritos and Tacos in Singapore!

1. Muchachos

Located at Keong Saik Road, Muchachos is recognised as one of the most popular burrito places in town. With prices starting from $11.95, choose your proteins or greens and wait while the burrito is assembled with rice, beans, cheese, salsa and sour cream. The guacamole ($1.75) is a highly recommended add-on. Good news for CBD folks as Muchachos delivers straight to your doorstep! Image: Muchachos' Facebook Page

2. Guzman Y Gomez

Opened by a New Yorker who recognised the lack of good Mexican food in the market, Guzman Y Gomez’s burrito highlights include Spicy Grilled Chicken, Slow Roasted Pork and Slow Roasted Beef. Garnish your burrito with the free-flow of diced onions, coriander, pickled jalapenos, GYG's own range of Mexican Salsas and dig in! Image: Guzman Y Gomez's Facebook Page

3. Cha Cha Cha

If you’re looking for casual, fuss-free Mexican food, head down to Cha Cha Cha. As one of the oldest Mexican restaurant in Singapore, you can count on the quality of their burritos. Choose from four types of burritos - Shredded chicken and Chili con carne ($16), Beef and Chili con carne ($16), Mushrooms ($16) and Prawns ($18). Your burrito will be wrapped in a large flour tortilla with sour cream, guacamole, melted cheese, refried beans and Mexican rice. Image: Cha Cha Cha's website

4. Vatos Urban Tacos

Opened by three Korean-Americans, Vatos Urban Tacos brings a new twist to tacos by fusing Korean and Mexican flavours to produce a unique Ko-Mex dining experience. Select from a range of Urban Tacos like Galbi Short Rib ($12 for two tacos), Korean Pork Belly ($10 for two tacos) and Baja Fish ($10 for two tacos). Vegetarian and vegan options are also available. Image: Vatos Urban Tacos Facebook Page

5. El Mero Mero

Formerly known as Senor Taco, the restaurant has rebranded itself as El Mero Mero. Aside from a range of modern Mexican cuisine, El Mero Mero prides itself on its tacos, which are made with corn tortillas made from their own tortilla factory. Highlights include their Kurobuta Pork Al Pastor Taco. Interested in eating for a good cause? Try out their new taco of the month, Salted Cod Taco, where 20% of the revenue will be given to The Food Bank Singapore. Image: El Mero Mero's Facebook Page

6. Super Loco

Following the success of sister outlet Lucha Loco, Super Loco was born. The Mexican restaurant serves a variety of six tacos. Fish lovers, try the Pescado ($11), an Achiote marinated snapper or Baja ($11), a crispy fish fillet! If you’re up for something unusual, get the Cachete Y Lengua ($12), which consists of barbecued ox tongue n' cheek, pickled slaw and ghost chilli mayo. Image: Super Loco's Facebook Page

Written by Rachel Wong