1. The Carvery @ Park Hotel Alexandra
Located at Park Hotel Alexandra, The Carvery has established itself well with its stellar collection of premium roast meats. The restaurant will be serving festive lunch and dinner buffets. Feast on a range of festive roasts such as Coffee Roasted Baby Back Ribs (pictured), Spiced Orange Roasted Duck and Lamb Legs with Herbs de Provence. Afterwards, indulge in desserts such as Apple and Brandied Prune Trifle and Christmas Rum Pudding with Toffee Sauce. When: 11 to 30 Dec For reservations: Call 6828 8880 Also serving: Christmas Eve Lunch and Dinner, Christmas Day Brunch and Dinner2. Edge @ Pan Pacific Singapore
For a truly delectable range of Asian and Pacific cuisine, Edge is the place to visit. Be sure to go with an extremely empty stomach as their festive lunch and dinner buffet is a sumptuous spread. Japanese, Chinese and Indian cuisines are just some of the many available cuisines. Festive highlights include Christmas Black Forest Ham, Smoked Juniper Ham and Traditional Roasted Whole Turkey. End the meal with Christmas sweets such as German Marzipan Stollen and English Plum Pudding Served with Brandied Butterscotch. Note: Their festive lunch will not be available on Sundays. When: Now until 23 Dec For reservations: Call 6826 8240 or email celebrate.sin@panpacific.com Also serving: Festive Sunday Champagne Brunch, Christmas Eve Lunch and Dinner, Christmas Day Brunch and Dinner3. The Dining Room @ Sheraton Towers
With its cascading waterfalls and lush gardens, The Dining Room at Sheraton Towers definitely scores high on ambience. Treat yourself to the lovely festive goodies from their Prelude to Christmas Lunch Buffet such as Roasted Prime Ribs with Red Wine Sauce and Honey Glazed Ham with Pineapple Jam. For desserts, savour the gorgeous sweet treats such as Vanilla Bread Pudding with Whiskey Caramel and Lavender Crème Brulee. When: 14 to 24 Dec For reservations: Call 6839 5621 or email thediningroom@sheratonsingapore.com Also serving: Christmas Eve Dinner Buffet, Christmas Day Lunch Buffet4. Town Restaurant @ The Fullerton Hotel
Town Restaurant’s Festive Sunday Champagne Brunch serves a smorgasbord of Asian and Western delicacies. Indulge in classic breakfast favourites, flavourful pastas, quality roasts and many more. Highlights include Traditional Parmesan Christmas Tortellini with Capon Broth and Champagne Laced Risotto served in a Parmesan Wheel with Shaved Black Truffles. Fresh seafood such as Boston Lobsters, Juicy Live Prawns and Snow Crabs will also satiate your every craving. When: Now until 27 Dec For reservations: Call 6877 8989 or email festive@fullertonhotel.com Also serving: Christmas Eve Buffet Lunch, Christmas Eve Dinner Buffet, Christmas Day Champagne Brunch and Buffet Dinner5. Carne & Caipirinha
If you’re searching for something a little bit more wallet-friendly for the whole family, look no further than Carne & Caipirinha. This Brazilian restaurant is offering their Sunday Brunch buffet with a pleasant surprise: For every two paying parents, up to three kids (below the age of 12) plus one domestic helper get to dine for free! Enjoy the premium-quality meat such as the melt-in-your-mouth beef hump and beef rump cap. A delectable variety of seafood, salads, pastas and sides are also available. When: Now until 31 Dec, during every Sunday Brunch, 12pm to 2.30pm only For reservations: Call 6464 0478 Also serving: Christmas Eve and Christmas Day Menu6. Bar & Billiard Room @ Raffles Singapore
Renowned for their hand-selected whisky collection, the Bar & Billiard Room will be offering three buffets this season - Christmas Eve Buffet Dinner Menu, Christmas Day Buffet Brunch and Dinner Menu – with Billecart-Salmon Brut Reserve Champagne. Sip on your glass of bubbly and take your pick from a lavish spread of Omaha Beef Tenderloin, US Lamb Rack and BBQ Iberico Pork Ribs. If you prefer seafood, go for their imported Oysters and Maine Lobster. When: 24 and 25 Dec For Reservations: Call 64121816 or email festive.raffleshotel@raffles.com7. Brasserie Les Saveurs @ St Regis
Located at St Regis, French restaurant Brasserie Les Saveurs offers a Christmas Eve dinner featuring A Medley of Seafood (pictured), Grain-fed Beef Tenderloin and varieties of Foie Gras. Highlights from their Christmas Champagne Brunch menu are their Char-grilled Halibut Fillet and Duo of Kurobuta pork, while the Christmas Day Dinner menu includes Coq Au Vin, where chicken is braised in red wine. When: 24 & 25 Dec For Reservations: Call 6506 6860 or email bls@stregis.com8. The Halia @ Singapore Botanic Gardens
If you fancy spending Christmas amongst lush greenery and delicious food, head down to The Halia, located within our country's first UNESCO World Heritage Site, Singapore Botanic Gardens. With their annual Christmas Day Sparkling Buffet, fans of Halia’s signature fusion style can indulge in their “Popiah” Spring Roll and Halia Chilli Crab Spaghettini. For festive offerings, head over to the Carvery Station for their Slow-cooked Angus Beef Tenderloin, Roasted Honey Baked Ham and many more. Don't forget to save room for some tantalising Christmas desserts: Raspberry Panna Cotta, White Chocolate Mousse with Redcurrant Compote and Chocolate & Orange Yule log cake. When: 25 Dec For reservations: Call 6287 0711 or email to christmas@thehalia.comWritten by Rachel Wong Images: The Carvery (top), The Carvery, Pan Pacific Singapore, Sheraton Towers, The Fullerton Hotel, Carne & Caipirinha, St Regis, Raffles Singapore, The Halia