Food-noteworthy Indian Restaurants in Singapore
2012-04-20
Can’t get enough of Indian food? Or are you a curry-newbie wondering where to begin? Here are some Indian restaurants in Singapore both you and your taste buds shouldn’t miss out on!
5. Delhi Restaurant
Great Indian cuisine is one thing. But throw in friendly service, excellent ambience, and the added bonus of reasonable prices and you’ll get to a whole new level of a memorable dining experience. Delhi Restaurant caters to both vegetarian and non-vegetarian foodies.

Must-try Dishes: Mutton Josh, Chana Masala, Chilli Prawn
Photo courtesy of Delhi Restaurant
4. Muthu's Curry
Muthu’s Curry has been around since 1969; it has grown from a small eatery to a glamorous dining space. Claiming to be the pioneer in Fish Head Curry, the Zen-themed restaurant serves South and North Indian cuisine. With all the choices that they have on their menu they definitely have something for everyone.

Must-try Dishes: Fish Head Curry, Tandoori Fish Head, Masala Prawns
Photo courtesy of Muthu’s Curry
3. The Song of India
For some very fine dining, head to The Song of India along Scotts Road. Aside from the award-winning dishes, indulge in irresistible desserts by Singapore’s best Indian dessert chef. With stylish interiors, lush green surroundings, you definitely won’t forget your culinary experience in the fancy bungalow that’s home to an equally fancy restaurant.

Must-try Dishes: Lamb Shanks, Tandoori Tiger Prawns
Photo courtesy of YourSingapore.com
2. Riverwalk Tandoor
Riverwalk Tandoor’s specialty lies in North Indian cuisine. At this buffet-style restaurant, expect lots of naan breads, yoghurt-based dishes, and mild curries (as opposed to South Indian cuisine). Oh, and did we mention the great prices as well? About $11–$20, that’s all you’re going to need.

Must-try Dishes: Gulab Jamun, Tandoori Chicken, Naans
Photo courtesy of Riverwalk Tandoor
1. Samy's Curry
Situated at Block 25 on Dempsey Road, Samy’s Curry has been around for over 20 years now. The business was founded by the late Mr M. Veerasamy, who was an excellent chef and was arguably the creator of the restaurant’s signature dishes such as Chicken Masala, Fish Cutlet and Mysore Mutton. Get your Indian cuisine fix at Samy’s Curry and afterwards, you can burn those calories by talking a walk around Dempsey Road.

Must-try Dishes: Chicken Masala, Fish Head Curry
Photo courtesy of bookjunkie See also: More Indian food options for you Satisfy that Roti Prata craving
Keyword
Indian
Indian restaurants
Delhi Restaurant
Muthu's Curry
The Song of India
Riverwalk Tandoor
Samy's Curry
OpenRice SG Editor
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