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2012-01-28
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This was the menu a year back specially only for the Jakarta Branch. Marutama is known for the chicken soup broth ramen which was very strong in its flavoring and juices.And this was the bowl I was looking for - the mix of chicken broth and sweetness of ebi juice into one hearty bowl. Not exactly hearty as this ramen bowl is pretty tight and small than a usual ramen which are in authentic Japan, massive.It tasted just the most delicious way as I wanted it - this is the best choice for those who
And this was the bowl I was looking for - the mix of chicken broth and sweetness of ebi juice into one hearty bowl. Not exactly hearty as this ramen bowl is pretty tight and small than a usual ramen which are in authentic Japan, massive.
It tasted just the most delicious way as I wanted it - this is the best choice for those who had trouble finishing the only original chicken soup, as I had a hard time - it was so strong! This has the nice amount of rich chicken with the fresh, lightness of seafood ebi and a spritz of lemon. Ramen was springy and sluuuurpingly deeeelish.
$15 was the price you gotta fish in. It is a bit on the ex side judging from portion, but taste cannot lose.
I even have forgotten halfway to add in sesame and fried garlic!!! Which means, the bowl is good as it comes to your way without any other condiment.
Service was A+, the waitress was caring and attentive, noting on when our water glass was halfway empty and asking how is the food.
Best thing was, THERE WAS NO Q!
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