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2012-03-25
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it has been a long time since i last ate takoyaki so gotten a few pieces to try. i gotten the original takoyaki sauce, since i too long never ate at gindaco i forgotten the staff put such generous portion of mayo on top on the takoyaki so i had to scrapped away the sauce before i ate. i think the nice thing about gindaco takoyaki is the slightly crispy skin that most other takoyaki store does not have
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