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2013-04-09
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I'm a fan of Wanton noodles. Especially since I've stayed in HK. I was quite pleased with the noodle texture and how relatively Q it is with the way noodles are served in Singapore.However, the sauce was quite salty and might be heavy on soy sauce. Would have liked a proportion of ketchup inside too.We ordered an additional portion of fried wantons. Wish there was mayo to dip it in cause it felt sort of dry. The soup was rather salty--don't make my mistake of trying to quench your thirst with it
I'm a fan of Wanton noodles. Especially since I've stayed in HK. I was quite pleased with the noodle texture and how relatively Q it is with the way noodles are served in Singapore.However, the sauce was quite salty and might be heavy on soy sauce. Would have liked a proportion of ketchup inside too.
We ordered an additional portion of fried wantons. Wish there was mayo to dip it in cause it felt sort of dry. The soup was rather salty--don't make my mistake of trying to quench your thirst with it
The restaurant environment was quite big and it looks to be quite busy. There's a main store and another eating place just across the hall so I could see the foresee quite a busy crowd during peak dining hours. As we were there early, the shop owners set up a table in the hallway and asked if we could eat there. Problem with it was that the cleaning and the bleaching of the floors while we ate probably didn't help in the process of enjoying the food.Post
