Read full review
2013-07-18
36 views
Was bought to this Two Chefs Eating Place by a friend of mine, it is something like zi char stall. I ordered some dishes like Salted Egg Yolk-coated Prawns, Milk Powder Pork Chops. Using milk powder to cook a dish is really rare... and it turns out to be so good! It is so fine, creamy and nice mixture to match with. The prawns were fresh and big, salted egg sauce was also just nice in terms of portion - every part of the prawns were also drenched in the tasty sauce. Overall, food is awesome and
Post