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2014-04-02
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There's a famous Chinese saying…创业难，守业更难 (to start a business is hard, but to maintain it is even harder). It was already 5.30pm when we stepped into this coffee shop for dinner. There were no queues at the stalls & only a few tables were occupied. Surprised, but we merely dismissed it that the crowd would perhaps gathered later (no crowd appeared when we left at 6.15pm).The stall's signature dish seemed to be Char Siew Wanton Noodles (叉烧云吞面) as it was very prominent & so we were tempted.I've ne
The stall's signature dish seemed to be Char Siew Wanton Noodles (叉烧云吞面) as it was very prominent & so we were tempted.
I've never dislike a serving of Char Siew Wanton Noodle like this.
- The Char Siew tasted sweet (not those meaty sweetness) & the texture was near mushy…
- Gravy was bland
- Noodle was chewy (not al dente) & rubbery
- 2 of the 3 pieces of wanton were stuck together, also found too little meat (as if eating skin only)…
- The clear soup had a mild taste of blanch-noodle water…
- The red chili sauce was not spicy but sweet…
- Cut green chili was the only think that was ok
$3 was considered cheap but I would not recommend it at all.
Yes. This stall needed more, much more than just fame. They really have to put in more, very much more effort to win back their customers.
PS: I only found out that this outlet was one of the famous Rong Kee Roasted Delights stall prior to searching for it to write this review. Apparently, there were more than 35 outlets located island wide! Also found a video clip of this Franchise in YouTube.
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