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2014-12-06
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My wife won $100 dining voucher to be utilized in House of Seafood chains of restaurant. We decided to try out the branch along Upper Serangoon Road.Upper Serangoon Shopping Centre reminded me of Golden Miles Complex - especially the look and feel of the interior shops. We took a while to find the restaurant which is located on the third floor. The directional signs put up by the restaurant along the way are useful.House of Seafood is famous for their crabs! Their famous crab dishes include Blac
Upper Serangoon Shopping Centre reminded me of Golden Miles Complex - especially the look and feel of the interior shops. We took a while to find the restaurant which is located on the third floor. The directional signs put up by the restaurant along the way are useful. House of Seafood is famous for their crabs! Their famous crab dishes include Black Pepper Crab, Chilli Crab, Golden Creamy Butter Crab and Salted Egg Crab. If this is your first visit, I will highly recommend you to try their Black Pepper Crab for a start. The price of the crabs depends on the weight of the crab and accordingly to the seasonal market rate. Hence, please enquire the price with the restaurant Captain prior to order of crabs. As we have tried their famous crabs previously, we decided to skip the crabs and try other a la carte seafood dishes.
We ordered Braised Beancurd with Fresh Crab Meat, Scallop with seasonal Vegetable, Coffee-flavored Pork Ribs, Fish Maw and Crab Meat Broth, Fried Chicken with Honey Sauce and Fish Fillet with vegetable. Among the dishes, my first personal favorite dish was Scallop with Asparagus. The scallops were fresh, huge and chewy. My second personal favorite dish was the Fried Chicken. The chicken meat were marinated with honey sauce which made it really tasty and delicious. The Fish Fillet were very fresh and it helped as it was not too filling.
The rest of the dishes tasted reasonable and comparable to other equivalent seafood restaurants. Please take note that the serving for the fish maw was too huge for the two of us. Luckily, the restaurant Captain recommended that we ordered the smaller size. You need to enjoyed the broth while it was hot or else it would become too starchy. Overall, we enjoyed our dinner though we did not ordered their best seller crabs!
Other Info. :
http://www.houseofseafood.com.sg
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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