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Local Fusion or Confusion?
Have you heard of Chendol Xiao Long Bao and Teh Tarik Éclairs? Try out these international dishes th -
If Your Favourite Kopitiam Drinks were Cocktails
Jump on the patriotic wave and try out the locally-inspired cocktails like Milo Party and Kopi Peng -
New “Meateries” in the West
Avoiding the congested Jurong East cluster? Try these 11 new restaurants in the West instead, especi -
Carne & Caipirinha: Clementi's Newest Meat Buffet
The owners of Carnivore bring to you another must-go eatery for all meat-lovers. -
My Little Spanish Place Opens in Boat Quay
Boat Quay's newest addition: A cosy casual Spanish eatery with food that hits all the right notes. -
Eat at Seven: Sushi, Wagyu, and Japanese-Italian Additions
Check out their offerings of prime beef cuts and direct import maguro sashimi at a bargain. -
Kaya Toast Fit for Royalty
What happens when the traditional kaya gets a French makeover? -
Must-try Chilli Crab & Chicken Rice Xiao Long Baos
Hungry patriots, make sure you don't miss out on these new (and adorable) SG50 dim sum items from th -
Recipe: How to Make Cold Brew Coffee at Home
The idiot-proof recipe for making the best cups of iced coffee at home. All you need is a little pat -
17 Unique Finds from Mustafa
Durian chocolate, vegetable coke and Jack Daniel's BBQ sauce? Here's what we thought of Mustafa's mo
作者
OpenRice SG Editor
Peh Yi Wen
Rachel Wong
Tan Siew Bee
Fiona Phoon
Andrea Tan
Cherie Foo
Jason Chiang
Nicole Marie Ng
Amie Hu
Featured Restaurant
Jescelin Poh
Sun Li Rong