三盅两件

Ah Kon Fan Shu Leaves (Spicy)

Pork Ribs and Tripe Soup

普洱茶

New Zealand Venison with Black Pepper

Homemade Tofu with Spicy Minced Pork & Sweet Turnip

Braised Pork with Mui Choy Bun

Fried French Beans with Minced Pork

Steamed Hand-chopped Minced Pork with Water Chestnut

Samsui Ginger Chicken

Steamed San Yu Fish Slices

Chrysanthemum Tea

Claypot Tofu