Coffee is really my daily need, without which I will have headache. Many told me that I should quit it. But I don't think so. Coffee is such a wonderful drink. It's aroma itself is sufficient to lift my mood up. Today, my hubby and I went to Thomson Plaza for our lunch. We had tim sum at the Peach Garden Restaurant. After which we proceeded to the Ya Kun Kaya Toast for my cup of coffee. The coffee for all the Ya Kun shops tasted similar. What's special about this particular branch was that it was by far the biggest of all that I had been. It was on the 2nd floor of Thomson Plaza, an open space, and has more than 20 tables. I found that most of the other Ya Kun branches were small, the tables were too near for comfort. This one was so spacious. Didn't have to worry that you will infringe on anyone's privacy. A relax place to have my coffee.
繼續閱讀
1
0
0
電話號碼
6451 4950
開飯介紹
亞坤創立於1944年由黎亞坤創辦。亞坤咖椰麵包在新加坡是個家喻戶曉的名字。 1944年開業以來,亞坤憑著其招牌的咖椰土司,半生熟雞蛋及傳統咖啡和茶,吸引了一批忠實的海內外的顧客。憑著一個小攤位起家,如今的亞坤已是擁有七十年曆史的老字號,也遍布亞洲各國,在中國,印尼,菲力賓,泰國等等國家共開了一百多間分店。
繼續閱讀
營業時間
今日營業
08:15 - 22:00
星期一至五
08:15 - 22:00
星期六至日
08:00 - 22:30
以上資料只供參考, 請與餐廳確認詳情
招牌菜