Eat At Taipei (已結業)

Recalled the two not so satisfying dining experience at both their Chinatown Point and this JCube outlet a couple of years back. Returning again at the request of my dining partners who wanted to check this place out.Here comes the food for our dinner.Iced Yuzu Green Tea 冻柚子绿茶 (S$4.50)A refreshing and yet not too sweet drink.Iced Lychee Tea 冻荔枝花茶 (S$4.50)Didn't expect it to come in this colour. The taste is quite good with lychee fruit in it.Azuki with Milk Ice-Blended 红豆牛奶沙冰 (S$5.50)Azuki was s

For people who wish they were in Taiwan should head to Eat @ Taipei for some Taiwanese cuisine and vibe.The restaurant at Jcube boost some pretty decent decor with wooden chairs and oriental lightings. Their tables are also decorated with a map of the Taipei metro system.Anyway when you are having Taiwanese food, its only right if one orders milk tea! Its quite interesting that the milk tea is served in a plastic cup, unlike the usual glasses or mugs restaurants use. Exudes the Taiwan street fee

Although I've never been to Taiwan before, I always have a thing for Taiwan food, especially their local street snacks! Eat at Taipei is able to settle my cravings issues! The restaurant is located right next to the ice-skating rink at JCube and it's a lovely place to chill with some friends and relax. I've been looking out for places that sell coffin toast in Singapore and this is the main reason why I've visited this place! So I've gotten the Tainan Coffin Toast ($9.90) which is their signatur

Passed by this restaurant which is next to the ice skating rink. Sometimes quite packed during lunch time but at 4+ there is no queue, so decided to try it. Ordered the sesame oil chicken vermicelli. The soup is very oily and seems like the entire vermicelli is soaked in OIL. The soup or OIL is served luke-warm with some sides which doesn't taste good either. It is too greasy and i couldn't finish it. The mango ice was slightly better with generous amount of mango flesh and jelly. Well at least

Never been to Taiwan before, yet heard alot about the variety of Taiwan street snacks and how good they are from friends who always go to Taiwan for hols And hence, we went to dine at 吃在台北 (yes I know, those from Taiwan is still better, but this is Singapore). Besides our main - which was noodles, we ordered 3 other sides - fried chicken cutlet, oyster omelette and the coffin bread. I was very intrigued by the coffin bread - first time seeing and eating it. Very unique taste. Didn't like the oy

My second visit to this Eat At Taipei, I had decided to order another menu other than their popular Taiwan Street Snacks.I had ordered Braised Mince Meat Noodle. Normally Braised Mince Meat would be with rice, but this menu it was with noodles.There were generous vege in this bowl of noodles and also braised mince meat.The braised mince meat taste quite rough, I would prefer them to use more fatty meat.The noodle was white round noodle, something you see at Ban Mian stall.The noodle was disappoi

This Eat at Taiwan eatery always had a queue during meal times.I always had my Taiwan snacks at Shilin Taiwan Kiosk. So I decided to give this restaurant a try.I had ordered Taiwan Oyster Mee Sua, the menu shown its a all time favourite.When the dish arrived, I was kind of disappointed.At $7 for this Oyster Mee Sua, you would expect to be a big bowl or with many osyters.However, all I can see was only less than five osyters.The mee sua tasted like bee hoon in soup, not to my liking.

After Ice skating, went to nearby restaurant " Eat at Taipei 吃在台北 " and decided to give it a try. The environment is still okay, crowd on Sunday afternoon is still not very crowded. After placing order, food is served within 10minutes (that's considered quite fast speed)Order the Taiwan-Style Braised Minced Meat Rice ($8.50) , Don't really like it as the rice is very sticky and hard even with mixture of the sauce. The meat is also not minced meat as per indicated on the menu.The Vermicelli with

Having high tea in the west area of Singapore. Spring onion pancake was crispy and aromatic, but it tastes a little plain and needed some dipping of sauces or condiments.Blended milk tea was really smooth and refreshing after eating the pancake. The pearls are very chewy and the portion was well balanced between milk tea, pearls,and ice.Sweetened Beancurd with Sweet Potato was a little disappointing as it wasn’t smooth nor silky as I would expect. Poor visual appeal gave me the impression that t

For authentic Taiwanese cuisine i would come to Eat at Taipei at Jcube.The restaurant is located besides the ice rink and you get to enjoy the ice rink scene.I ordered their recommended side dish which is the Tainan coffin toast($8.90).In Taiwan,this is the well known street snack "棺材板" that somewhat look like a Chinese coffin but with a twist of western ingredients in it.I was told by the waitress the right way to eat the toast is to finish up the inside creamy ingredients then to the crispy to

The highlight was the aromatic and tender pork bellies which wasn’t overly fatty. The rice was nice and fluffy and matched well with the gravy which was robust with spices. The additional pickles were crunchy and mildly spicy and complemented the rice well too. However, the braised egg was a tad dry but it’s sufficiently infused with the flavors of braising stock.

The first thing you will notice is: just how big this beef bento set is. Is it meant for two persons instead of one? Deciding that this is worth the cost of $16, I merrily chomped on. The beef slices are at times too tough and does requires tenacious willpower, plus a serving of onion & capsicum to down them. The sides of cherry tomatoes/carrots/lettuce help to balance the meaty savoury taste left in your mouth. Overall, you will feel full after this meal, if you can finish it all up!

French Fries are oily and unhealthy. They also do not taste good, full of starch. My friend introduce me to this eatery, Eat At Taipei at JCube. She recommended a healthy alternative dish to French Fries, Radish Chips. Although the radish chips was deep fried, it was none at all oily. It was cripsy on the outside and airy moist inside. The radish chips also taste sweet naturally, not sugar added.

Kinda miss Taiwan Foods so I and my Bestie drop by to this 吃在台北 after our work... Stuffed Fried Tofu --> Becomes soggy after a while... Spicy Taiwanese Braised Beef Noodles --> The beef is wasn't that bad but seriously overpriced... Tainan Coffin Toast --> Looks nice and taste pretty nice at first...But after sometime, I'm not sure it's because of the cream or what cos we started to feel very "bored" of the taste...Did not finish the food. Sweetened Bean Curd with Taro Ball --> T

FoodTaiwan xiao chi is one of the popular cuisine in Singapore and the launched of JCube with Eat at Taipei had gained a lot of consumer attentions and I am one of them.Oyster Omelette Crispy but very oily and not to my liking.Cost: S$7.50 Crispy Fried chicken drumstick was one of its recommended item in the menu. I'm utterly shocked with this piece of Overfried Drumstick . A total disappointment indeed to name this as recommended item.Cost: S$7.90 The idea of having Stir-Fried Black pepper Bee