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2012-05-05
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This stall is quite popular with the steady stream of queue that never seems to dissipate. I saw quite a few people ordering the kway chap so I decided to follow suit. It is my first time trying out a vegetarian kway chap so I was quite curious about how it tasted. The ingredients are like the real kway chap with the vegetarian intestines, fried tau kwa, salted vegetables etc. I was very impressed with the vegetarian intestines because it is chewy and very flavourful, having absorbed the braised
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