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The signboard caught my eyes it says Difference Bakery, I wonder how different from the rest of the bakeries? Actually it's a unique for a bakery. As usual this stall offers bread in different style using cheese like raisin, nacho cheese. Well I had chosen the later. The nacho cheese.The first touch of the bread it feels soft, when I broke the bread I can see the filling slowly flowing out. The texture of the bread feels smooth, soft and fragrant. The filling tasted like the nacho cheese I used for potato chip dips, I kind of like it cos it's not too salty.
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