Beppu Menkan Restaurant (牛車水)

Beppu Menkan has a rather long-standing history in Singapore. I remember eating here, as well as their now-defunct Tiong Bahru Plaza outlet since around a decade back. Besides the usual rice, seafood and other Japanese dishes, Beppu Menkan is famed for its spicy ramen - where diners could select the various levels of spiciness they preferred. They had this concept since back then, when very little restaurants had this offering.The Assorted Sashimi for 4 pax (SGD$28.80) was very reasonably-priced

The Assorted Sashimi for 4 pax (SGD$28.80) was very reasonably-priced, made up of salmon sashimi, squid sashimi, swordfish sashimi, octopus sashimi and tuna sashimi with some salmon roe. The composition was rather colorful, and tasty. It was not the freshest or thickest we'd eaten, but enjoyable all the same.

The Grilled Mayo Prawn (SGD$7.30) was so good we ordered 2 sets of this in all. The prawn was luscious and firm, topped with creamy mayonnaise sauce and grilled to smoky succulence, scoring full points for texture and taste.

Last but not least, Grilled Squid (SGD$11.80) which looked so tantalising on its own. The long sea creature was sliced expertly into even strips, and every strip was succulent and chewy. Natural sweetness of squid was combined with a slightly charred hint as well as the sweet soy sauce doused over it.

For full review and more detailed information, please feel free to visit:
http://thearcticstar.blogspot.sg/2016/05/lunch-at-beppu-menkan-restaurant-china.html

Beppu Menkan Restaurant 營業中 休息中

Beppu Menkan Restaurant

營業中

休息中