Central Hong Kong Café (已結業)

Coffee ☕️ $3.50超級普通一杯咖啡☕️，可以沖得唔好飲👎真心唔明點解會難飲☹️Grass Jelly with Red Bean 🫘 $4.90Little red beans, too much milk that the scale 因為比例唔啱亂咁沖俾客人飲，千萬唔好叫嚟飲👎Grass Jelly with Mango 🥭 and Pearl in coconut 🥥 cream $5.50Can you see the mango?The white color is mango, really BADNever 👎 order again No one inside that you know the reason

The taste really Hong Kong styles 👍🏻Hong Kong style fried beef hor fun $10.90Hor fun is not oil ✔️beef is soft & tasty 😋 but the portion is SMALLHong Kong Waton noodle $7Shrimp 🍤 is fresh & good, only 3 watons not enough Satay beef instant soup noodles $7.50Hong Kong Fish food treasures soup noodles $7.50This portion is big but the fish ball not good 😌

Central Hong Kong Cafe at Jurong Point oozes old-school retro charm even to passers-by sneaking a mere glance into the place. The cafe is decked out with rustic-looking furniture and flooring, and the '80s/'90s vibe is completed by the numerous posters of relevant celebrities plastered across the walls. Have a look!Simple, retro-looking furniture.Posters that contribute to the rustic old-school Hong Kong charm.Alas, the decor is pretty much the only commendable aspect of this cafe. This Pork Cho

Me and my ex-colleagues had decided to meet at Jurong Point and to eat at one of the Hong Kong Restaurant named “Central Hong Kong Café” at level 3. Right when we reached the entrance of the restaurant, there are quite a lot of people having their meals over there too but still there are still some empty tables so we are able to get a table without any issue. The tables are being placed quite near to each other but still able to let some slim people walk around the place especially the staff the

I am quite happy that there is finally a hong kong cafe at Jurong Point. However, I'm quite disturbed by its menu because the dishes are only shown in pure text (english and chinese characters) and not pictures. Thus, one has to spend some time to scan through the whole menu. My usual order for drink is the HK milk tea. It tastes rich in flavour and its comparable to yakun's milk tea. For the main dish, I ordered chicken chop cheese baked rice and it tastes pretty average. But, i would recommend

Went to this Central Hong Kong Cafe with my family members after shopping at Jurong Point. We ordered several items which includes the tomato pork chop rice, prawn dumpling noodle, sweet sauce chicken and lastly peanut thick toast. Firstly, the tomato pork chop rice has a nicely cooked pork chop, tender texture and goes well with the tomato sauce. Apart from the pork chop, other ingredients includes egg and tomato. Next, the sweet sauce chicken is also well presented. The chicken is sufficiently

This is a place I have been waiting to try. Impressed by the retro oldies decor in the cafe restaurant. It mimic the old Hong Kong styled tea house. They even have fake windows to look more real. Pleased with the service. However, sitting seem to be a bit too squeezy for real comfort though. We ordered the signature soup noodle and rice dishes. The soup noodle is yummy and real value for money. Lots of ingredients and varieties with chewy HK style noodles. The soup base is also quite unique wit

FoodMilk Tea with Gula Melaka, S$2.50. An unique fusion of Hong Kong Milk Tea with Gula Melaka. The first few mouth tastes good but the after taste tastes sour. It could be due to that sugar had been prepared for sometime and that is why the sour taste. Ice Coffee, S$3.00. A taste of Hong Kong in chilled "rocks".Sour & Spicy Fish Bee Hoon, S$7.50. I was kind of surprised to realise that they are serving thick bee hoon as the menu wrote in chinese its "mian xian". The soup is tasty but spicy with

FoodThe menu is bilingual and i find that the translation dont really match each other and somehow gives the wrong concept. For example they wrote Bee Hoon in translation for 冬粉.Anyway this is what we ordered for 4 of us.Ordered the Yuan Yang and the Sour plum juice with lime. Tastes good.This is the braised chicken chop mee that tastes abit salty and dry.This is the dish that I had, Fried Chicken instant noodle with ginger. Fried chicken tastes a little soggy but Im still bearable with it. howe

This restaurant is opened not long ago, replacing the Jia Xiang Mee in Jurong Point. The menu mainly lists the food items with minimal visual aids. Didn't know what to expect when I ordered for the curry chicken chop. Unexpectedly, its just a bowl of rice with a bowl of curry. The curry is pretty diluted and tastes similar to local curry. The potatoes used were pretty powdery, the ones that I dislike. However, the chicken was coated with a certain kind of flour which I like before fried. To many