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開飯介紹
the chef/owner gratuated from At-Sunrice Global Chef Academy. He used to work at Michellin star chef restaurant, Joel Robuchon and some other spanish and italian restaurants.
His main aim of opening this stall is to let family enjoys good food at affordable price. One of his famous dish is Aku Melayu Pasta, Ong bak Pasta , fish n chips and seafood paella.
繼續閱讀
營業時間
星期一
全日休息
星期二至四
09:00 - 21:00
星期五
15:00 - 21:00
星期六至日
09:00 - 21:00
以上資料只供參考, 請與餐廳確認詳情
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相片
新增餐牌
招牌菜
