Dim Sum - FoodFare Food Court的食評 – 新加坡四美的粤菜/港式點心美食廣場

Jessica Fang

等級3

Wanted to have a little snack before grocery shopping at NTUC. Chee Cheong Fun 猪腸粉 was always my favorite here.The liquify white batter was steamed & rolled-up just right, not too mushy & not too hard. Some stalls kept them in the display steamer for too long without adding fresh water & all turned hard & dry. This is just…right. It tasted as if freshly made…ala minute! The lady was generous with their special sauce, chili sauce & sesame seeds, so nice…My humble opinion:I always eat this dish wi

Wanted to have a little snack before grocery shopping at NTUC. Chee Cheong Fun 猪腸粉 was always my favorite here.

The liquify white batter was steamed & rolled-up just right, not too mushy & not too hard. Some stalls kept them in the display steamer for too long without adding fresh water & all turned hard & dry. This is just…right. It tasted as if freshly made…ala minute! The lady was generous with their special sauce, chili sauce & sesame seeds, so nice…

My humble opinion:
I always eat this dish with a metal spoon, so I can get more sauce with every spoonful. You try la…it's very fulfilling to eat this way de…

Verdict:

This plate costs $1.50 but it'll be only $2.20 if you select their Yuan Yang 鴛鴦 (Chee Cheong Fun 猪腸粉 plus Yam Cake 芋头糕). Cheap hor…?

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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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推介美食

banana

等級3

when u think of dim sum, u certainly cant go without siew mai. the yellow skin and soft meat cant be missed in any dim sum outing. i bought back some siew mai to eat at home and share with the family. the siew mai still remained moist and soft after bring it home and a slight reheating. drizzle over some light soya sauce and it makes a perfect snack.