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2013-09-27 101 瀏覽
E-Sarn has $6.50++ set lunch promotion on weekdays which makes dining there pretty attractive. Today I ordered Prawn Pad Thai. However I was a little disappointed with the taste of it. The noodles were bland, slightly oily and not exciting at all. The prawns tasted fine. 3 pieces of spring roll came along with the noodle. They were vegetable spring rolls that has a tangy taste because of the clear sauce that it was served with.
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E-Sarn has $6.50++ set lunch promotion on weekdays which makes dining there pretty attractive. Today I ordered Prawn Pad Thai. However I was a little disappointed with the taste of it. The noodles were bland, slightly oily and not exciting at all.
The prawns tasted fine.

3 pieces of spring roll came along with the noodle. They were vegetable spring rolls that has a tangy taste because of the clear sauce that it was served with.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-09-27
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2013-08-16 30 瀏覽
A new restaurant had opened at The Grandstand. It's thai food this time, a cuisine that's short in the dining haven. For starters, we had pomelo salad. I had imagined it would be vege with pomelo, however I was wrong, we were served with a whole plate of pomelo. I love this dish for the multiple taste you get when you eat it. There was the citrus taste of the fruit, there were spices and peanut all in. Very unique.We also had pandan chicken. The fried chicken was crispy and delicious with hints
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A new restaurant had opened at The Grandstand. It's thai food this time, a cuisine that's short in the dining haven.

For starters, we had pomelo salad. I had imagined it would be vege with pomelo, however I was wrong, we were served with a whole plate of pomelo. I love this dish for the multiple taste you get when you eat it. There was the citrus taste of the fruit, there were spices and peanut all in. Very unique.

We also had pandan chicken. The fried chicken was crispy and delicious with hints of pandan fragrance.

Tom Yum Soup was the clear type, the spice level was just right for me, I like that there were lots of ingredients in there, the seafood portion served was generous.

Then there was fried fish. The fish was fresh, crispy on the outside and tender and soft on the inside. very lovely!

Green Curry was creamy and super fragrant. Pour the curry over the rice, the combination was just so heavenly, really!

the dessert we had was mango with sticky rice. The sticky rice was quite nice but the mango was not sweet.

Overall for main course... its a thumbs up!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-08-16