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Rather odd thing that they gave a lime to squeeze over the dish. It's char kway teow! It's very greasy and oily. It's tasty but the oiliness was too much. The few cabbage leaves on top were weird too. Apparently it's not really char kway teow but more like a dry fried hor fun with odd things like lime and cabbage in it. Not really recommended. Not much meat or other stuff in the dish, mostly brown coloured noodles. The serving ware is old and scratched as well. The kitchen doesn't look very clean. Service is quick. Their other dishes are better. Not this one.
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