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招牌菜
The FoodMy friend recommend me this stall and unlike any other Hokkien mee, there is a creamy milk kind of texture in the stock, topped with fresh prawns and sotongs. In every mouthful, I can taste every single strand of the noodles infused with rich and creamy stock. The wok hei is wonderful, cooked beautifully, looking soggy but not.Though looking quite gooey they were not stuck together and separates very easily.The PriceReasonably priced at $4.00 for decent portionOverallI will definitely come back again and highly recommended to try this!
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