There's something special about the fish soup from Lee Kwang Kee that makes me love its fish soup so much. Not sure whether it is the hei bi or my favourite seaweed, nevertheless, this is the only stall where I order my fish soup from.It doesn't have a strong fishy smell and the fish meat is fresh. Adding a bowl of rice make it a complete healthy meal. And not forgetting about the salty yet addictive 'tao juon' sauce to dip the fish in. I'm hooked onto Lee Kwang Kee's fish soup!
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