影片
開飯介紹
Formerly known as Grit at Pek Kio, Chef Kieran and his mother started Mash at Pek Kio to celebrate one of their favourite things to do - cook seriously good food. Their devotion and passion towards food are reflected in the quality of their dishes. At Mash, be spoilt for choice with their traditional homecooked Asian dishes for lunch and their flavourful all-day Western dining options.
繼續閱讀
特色
Brunch
營業時間
星期一
全日休息
星期二至六
11:30 - 20:30
星期日
10:00 - 16:00
以上資料只供參考, 請與餐廳確認詳情
