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2014-10-08
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We wanted to try the udon but the tables were fully occupied when we arrived shortly after 1pm. Having tried Umi's don and sushi on previous occasions we decided to pick one of their many colourful salad bowls for a light meal instead.Lunch companion and I bought the salmon salad $4.00 and lobster (surimi) salad $4.80 for a takeaway. The salmon salad had wakame and pickled ginger to tickle the palate. The surimi lobster salad had a hint of wasabe but on the whole was rather bland. What was disap
Lunch companion and I bought the salmon salad $4.00 and lobster (surimi) salad $4.80 for a takeaway. The salmon salad had wakame and pickled ginger to tickle the palate. The surimi lobster salad had a hint of wasabe but on the whole was rather bland. What was disappointing was the plain soya sauce provided instead of salad dressing. The soya sauce did not enhance the taste of the bland iceberg lettuce leaves which made up 70% of the bowl's content.
Umi Sushi's salads are best eaten as side dish or snack. Less than two hours after lunch break, we were freeling peckish and groping for snacks from our office drawers.
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