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2013-05-29
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PS Bistro & Bakery seems to be a familiar name to residents in the area; the outlet seems full with many of the patrons knowing the owners themselves. It is hidden in the MacPherson estate, and it’s simple decor just reveals it as a humble bistro that is run by a couple themselves. Pasta, baked rice and western dishes are served here, along with desserts, sides and coffee. Prices are very low and affordable; one can easily get a set meal with a main, drink and soup at less than $10, a price that
The Cheese Galore is melted cheese on top of Ciabatta toast. The buns were toasted and were very crispy on it’s skin and slightly fluffy in the inside, while the cheese is just nicely melted being chewy. It is one of the items that is just so addictive to have and it certainly deserves to be one of the niche dishes of the bistro!
The Chicken Chop comes with a choice of mashed potatoes or fried rice. The chicken was a tad dissapointing because it felt a bit hard and wasn’t particularly fragrant. It also looks slightly mushy and watery and not particularly appealing as well. Thankfully there was some black pepper sauce to compliment if though. The mashed potatoes I opted for the Chicken Chop saved the entire dish though. The mashed potatoes were presented in a style that looked more like a Shepherd’s Pie and tasted really similar as well; a bit creamy yet with well mashed potatoes. It was one of the dishes that left an impression, and truly enjoyable though it was not the main dish.
The Chicken Baked Rice was pretty unique in it’s flavour as they had used a sauce underneath the layer of cheese and hence made the dish specially theirs. The cheese also covered the rice nicely and was rather chewy. Would prefer this over the Chicken Chop anytime!
張貼
