影片
招牌菜
Female seller is very sensitive, and always offended. She asked if customer want taohu, customer took a while to decide, then she replied (not jokingly, and referring to the long queue at the back), 'If u dont want then other people want u know'. touchy and rude for a number of times already..sometimes customer go and buy things, ask if got lontong/ mee rebus, she just snapped back 'not selling' when she actually is selling. such things are crude and not funny at all. dont think it was intended as a joke . wonder y she behave like that to regular customer. always bully young customer.The male boss is much nicer and cordial than she! And she very rude, everytime, bypass regular customer to serve the one at the back, because the regular customer is takeaway, and the queue is long, without even letting the regular customer know, just let the regular customer wait.The food is nice though, but the drumstick always not well cooked enough, it is a pity. but u can still choose thigh/winngs/breast.
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My colleagues and I used to affectionately call this our favourite malay rice stall when deciding lunch options. This place is rather well known with the working crowd in the area for serving good Malay food.During lunch times, there's always a queue, but fret not because the queue moves rather quickly. There are usually 2-3 people working the stall, so before the person at the front of the queue goes off, the next helper would have already scooped the next plate of rice asking the person next in queue for his/her chosen dishes.I can assure you that when you look at the array of dishes they provide, you'll be very tempted to choose most of it and pile it all on your rice plate! I often have to tell myself "Ok my plate is too full today so I'll come back tomorrow!"Paid about $3+ for thisThey are generous with the ingredients. I have ever chosen squid, prawns, potato and curry vege before (4 types of ingredients, 2 being seafood) and the cost came up to about $5+, which is reasonable given that they actually give quite a few prawns, a row of squid, a whole potato, and a ladle full of the curry vege.If you are worried about spiciness, their dishes are actually not very spicy so it's suitable for everybody at various tolerance levels. But if you want your food to be extra spicy, feel free to help yourselves to their delicious sambal chilli and lime chilli. I usually add alot of it to mix in with my rice despite the spiciness because it's too good to miss.I have even placed orders from them before, to cater food for a function for 20-30 people, and their food turned out more popular than food from an actual catering company - all their containers were cleaned of food, not even a drop of curry was spared.Also, you'll be surprised that during lunch times, most of their customers are not even malays who are there for the halal food, but are mostly chinese who chose to queue and eat their food because it is delicious.
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