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電話號碼
6634 4558
開飯介紹
Chef Keisuke Takeda has yet created another brand new concept bringing fresh and authentic Japanese Kaisen Don enjoyable at an affordable pricing for all. Kaisen Don is a seafood (“kaisen 海鮮”) rice bowl (“donburi 丼”) which consists of various fresh seafood over a bowl of rice. Our Aburi Kaisen Don are topped with a mountain of both fresh and raw seafood as well as aburi (partially flamed) seafood ingredients. At Aburi Kaisen Don Keisuke, we use the Warayaki style of cooking whereby we burn Japanese Rice Straw to create a big flames to Aburi the ingredients and adds a nice smoky aroma. Order the Ochazuke Set whereby diners use leftover reserved rice from their Aburi Kaisen Don and by adding on our Ochazuke Soup of choice, diners are able to enjoy a simple and quick snack to end their meal with. 繼續閱讀
營業時間
今日營業
12:00 - 21:00
星期一至五
12:00 - 14:30
17:00 - 21:00
星期六至日
12:00 - 21:00
付款方式
Visa Master 現金 NETS
前往餐廳網站
https://www.keisuke.sg/aburi-kaisen-don-keisuke
以上資料只供參考, 請與餐廳確認詳情
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稻草燒海鮮丼 龍蝦茶泡飯
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