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所有分店 (10)
電話號碼
8499 1954
開飯介紹
Tai Cheong Bakery is a renowned Hong Kong bakery established in 1954, famous for its iconic Hong Kong-style egg tarts with a buttery cookie crust. Originating in Hong Kong, the bakery has expanded internationally, including in Singapore, where it continues to serve traditional Cantonese pastries, buns, and other baked goods. Known for its rich heritage and quality ingredients, Tai Cheong Bakery remains a favorite among pastry lovers. 繼續閱讀
營業時間
今日營業
10:30 - 21:00
星期一
10:30 - 19:30
星期二至日
10:30 - 21:00
付款方式
Visa Master 現金 NETS 其他
其他資料
無障礙設施
前往餐廳網站
https://www.taicheong.com.sg/
以上資料只供參考, 請與餐廳確認詳情
招牌菜
Egg Tart Pandan Tart Durian & Cheese Tart
此餐廳暫未有食評。