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2012-03-18
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My friend suggested meeting for lunch at this restaurant as it was mid-way between my office and hers. It was already quite crowded when we reached the restaurant at about 12.15pm, but luckily the queue had not formed yet. Since it was my first time there, I thought it would be safer to order the Chef Recommendation - Boneless Chicken Claypot Rice, but then I realised that there was a spicy version - the Thai Chicken Claypot Rice ($9++), hence I decided to order that instead.My friend ordered th
My friend suggested meeting for lunch at this restaurant as it was mid-way between my office and hers.
It was already quite crowded when we reached the restaurant at about 12.15pm, but luckily the queue had not formed yet. Since it was my first time there, I thought it would be safer to order the Chef Recommendation - Boneless Chicken Claypot Rice, but then I realised that there was a spicy version - the Thai Chicken Claypot Rice ($9++), hence I decided to order that instead.
My friend ordered the Tom Yam Claypot Noodles which looked like laksa to me. Our dishes came pretty fast, and we had to eat quite slowly given that the food was piping hot. The claypot rice was quite tasty, but it was too salty for me, especially as I ate more of it. It was also pretty spicy, and they were generous with the chicken meat. We tried asking for warm water since it was very salty, but the waitresses took a long time before they finally served us the water. Guess it is because they were too busy serving other guests and such foc water are of lowest priority?
Anyway I didn't think that I would crave to dine at this restaurant again, given that the food was too salty for me, the service so-so and it was too noisy an environment to dine in.
張貼
