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2012-04-28
108 瀏覽
Food served was simply delicious and authentic. The first appetizing dish was Portobello Mushroom with Pesto & Prawn Sauce. Was my fave as I am very much in love with anything pesto. Second appetizing dish served was Crostonebread with Cheese. The cheese was just nice and goes very well with the ovenly-toasted bread. Third dish was Spinach Ravioli filled with Lamb in Capsicum Sauce. I love Ravioli but this Ravioli was lamb and the taste was quite strong. Fourth was Bigoli Pasta with sliced Tende
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