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2012-03-27
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I dislike beer in general. But it's a different story altogether when stout is combined with chocolate. The bitterness of the alcohol is counteracted by the sugar; vice-versa, the bitter tang of the stout helps to tame the sweetness of the chocolate.In fact, I love Plain Vanilla's chocolate stout cake base more than their regular chocolate version. The malty, roasty notes of Guinness give the chocolate sponge a fuller flavor, and the carbonation of the beer gives the cake a softer crumb. Paired
If my memory serves me well, PVB's vanilla-Irish cream cake tastes even yummier than their signature vanilla sponge, and that means a lot because the former is seriously delicious! Dreamily fluffy vanilla cake meets Bailey's-infused chocolate fudge (wouldn't have minded having more of this), Irish cream frosting and an alcoholic truffle, mmm.
The chocolate stout and Irish cream cupcakes are available till April 1.
Price: $3.20 per cupcake, $18 for a box of six
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