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2010-08-12
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As an avid fan of red bean, no matter what it looks like in the end either eaten solid or liquid I'll always love it to its skins. And so far, the best whatever red bean menu is right here! Desserts is something they have to boast about, with the delicious soft serve and their famous fried imo with green tea, red bean and yam, which just completes the taste journey.As for main course, I'd say it'll be just an interesting variety of Japanese food but the taste would be just as the same as what yo
Desserts is something they have to boast about, with the delicious soft serve and their famous fried imo with green tea, red bean and yam, which just completes the taste journey.
As for main course, I'd say it'll be just an interesting variety of Japanese food but the taste would be just as the same as what you'd expect anywhere from a restaurant (but maybe since they're focusing more on a healthier lifestyle so they use better products than most restaurants?) but their dragon sushi roll is filling and good with unagi!
And everyone likes everything fried. who doesn't... like to clog their cholesterol? The fried rice balls is somehow just as addictive.
Bentos and ramens and everything in between is just OK. The cold dishes with wasabi I recall is interesting to try sprinkled with almonds. Daring for taste adventurers.
As for dessert, it's all as pleasing as it looks. All delicious. Nothing more to say (mouth filled with red bean paste and mochi balls)
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