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2013-01-20
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Well, I never understood why Sho Teppan was always more quiet compared to the other surrounding restaurants until I tried the food out for myself. A few colleagues and I were looking for a good place to eat but after walking around ION for a bit, all the other restaurants had a waiting time of 20-min or more so we decided to try out Sho Teppan. Even during peak hour lunchtime, we didn't have to queue and was immediately ushered to a seat by the staff. I ordered the Wagyu Beef Sukiyaki ($29.90).W
Well, I never understood why Sho Teppan was always more quiet compared to the other surrounding restaurants until I tried the food out for myself. A few colleagues and I were looking for a good place to eat but after walking around ION for a bit, all the other restaurants had a waiting time of 20-min or more so we decided to try out Sho Teppan. Even during peak hour lunchtime, we didn't have to queue and was immediately ushered to a seat by the staff. I ordered the Wagyu Beef Sukiyaki ($29.90).
Well, the soup base was rather bland and pales in comparison to other casual Japanese dining restaurants like Sushi Tei. I wasn't expecting 5-star food, but the Sukiyaki here was quite disappointing. What's worse is that the service staff, who I suppose are there to help guests cook their food, were not really doing their job. They even forgot to turn on the stove for us. On hindsight, their Teppanyaki sets do look better than the Sukiyaki set I ordered, but I probably won't be coming back here again.
張貼
