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2013-12-14
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This Taiwanese bakery shop, which sells Japanese-European style artisan bread, have quite a range of different types of bread and I took awhile to decide and finally got the garlic baguette and lychee bread. A look at the inside. I regretted buying the lychee loaf as it didn't had much taste except for the parts that had lychee and walnut in it which were not many. The bread was also hard. The garlic baguette tasted better but still, it is very average and both of the bread was certainly not
This Taiwanese bakery shop, which sells Japanese-European style artisan bread, have quite a range of different types of bread and I took awhile to decide and finally got the garlic baguette and lychee bread.
A look at the inside. I regretted buying the lychee loaf as it didn't had much taste except for the parts that had lychee and walnut in it which were not many. The bread was also hard. The garlic baguette tasted better but still, it is very average and both of the bread was certainly not worth the price! I guess I made a wrong choice and anyway, I heard their chocolate cream cheese bread is good!
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