Beng Hiang Restaurant (已結業)

The last time I was here, I was charmed by their old school chinese restaurant feel. Didn't get a chances to try their kong ba bun the last time we came so dropped by specially today just to try it . Ordered Steamed Bun with Braised Pork BrisketDark coloured braise pork dosen't really looked appealing but the aroma of this dish is appetizing, soft and tender braise pork wrapped in fluffy hot buns is heavenly! Happy that it's not a wasted trip!