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2011-02-14
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I am really blessed to able to have the infamous Lim Chee Guan bak kwa this year too without queueing for it! My friend bought me one box as CNY gift this year. I am so so happy to receive Lim Chee Guan bak kwa. I always wanted to try and buy myself, but really have no time and patience to queue for the bak kwa, i gave up queuing a few years back after queuing awhile. So i am really very delighted to have the bak kwa this year.Of cos, there must be a reason why there is such a long queue everyti
Of cos, there must be a reason why there is such a long queue everytime during CNY even though their bwa kwa is more expensive. Their bak kwa is really tasty! Their texture is very tender. Think they are using lean meat for their bak kwa, thats why is so tender and easy to chew, ideal for old people and children. Infact, my father bought a box of bak kwa from Bee Cheng Hiang from their factory located at Tuas, its really taste so different after u ate those infamous bak kwa. I find that their meat is so hard and tough, so difficult to bite and chew. I wonder is it bcos my expectation has gone up after i trying those infamous bak kwa. But my dad agree with me after he tried 'my' bak kwa. He didnt touch the bak kwa he bought afer that. haha.
張貼
