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2011-08-30 17 瀏覽
Great ambiance, sky high ceilings, lush greenery and laid back ambiance. It is so much more cosy than paragon branch. It took us about 30 mins to get our seat, a very busy sunday noon time where everyone came here for brunch. We ordered a PS big bacon and egg, which comes up a very big portion. The plate serve full with herb toaste, crispy bacon, chargrilled sausages and and some roasted mushroom. A friend of mine ordered croque monsier which dosent taste so good and not so origin. We spend abou
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Great ambiance, sky high ceilings, lush greenery and laid back ambiance. It is so much more cosy than paragon branch.

It took us about 30 mins to get our seat, a very busy sunday noon time where everyone came here for brunch. We ordered a PS big bacon and egg, which comes up a very big portion. The plate serve full with herb toaste, crispy bacon, chargrilled sausages and and some roasted mushroom.

A friend of mine ordered croque monsier which dosent taste so good and not so origin. We spend about sgd60 for 2 pax for a lovely sunday brunch.

There were some pretty impressive looking cakes on display on the way in, which I would have loved to try, maybe my next trip


(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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