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2013-03-09
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Went for the buffet lunch at seoul gardens ;DIt has been ages sinces I last dined at seoul garden. What I could remember was dining there with my family when I was a child and could not really remember the taste and experience.This time, being there with my friends, im excited to try out seoul garden again There is quite a wide variety of meat that are seasoned with different flavours such as kimchi, curry, garlic chilli, Sichuan etc.Loved the kimchi flavoured one the most!;D Probably because I’
It has been ages sinces I last dined at seoul garden. What I could remember was dining there with my family when I was a child and could not really remember the taste and experience.
This time, being there with my friends, im excited to try out seoul garden again
There is quite a wide variety of meat that are seasoned with different flavours such as kimchi, curry, garlic chilli, Sichuan etc.
Loved the kimchi flavoured one the most!;D
Probably because I’m a kimchi lover hence I liked it that much.
All the meat are well seasoned with sufficient flavour and yet not too salty or overly seasoned.
We mainly ate the only the bbq meat. As for the small steamboat, the soup was clear and refreshing but it got a little too salty after boiling for some time with the ingredients we added.The staff would also change the dirty/burned bbq hotplate for us if we requested for it.
There are the dispenser drinks. And what got us interested was the self-service ice shaving.It is like a DIY ice kachang sort of dessert with lots of ingredient for us to add.
Furthermore there’s also the ice cream.
Would say the variety there is considered a lot as compared to some others buffet restaurants.(:And with the student price, which costs around $16, it’s really worth it
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