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2013-09-14 43 瀏覽
This shop conveniently located near Tanjong Pagar MRT (and my office) has been supplying my cake cravings over the months. I witnessed how the business grew over time, with crowds even during non-peak hours.The Strawberry Tofu Cheesecake $5.90 is the signature item as they have come up with 2 other flavours (peach/mango). Though it was not as tangy as I would like, the cheese layer was refreshingly light and the digestive crust base did not succumb to moisture. It's like a Jello cheesecake and n
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This shop conveniently located near Tanjong Pagar MRT (and my office) has been supplying my cake cravings over the months. I witnessed how the business grew over time, with crowds even during non-peak hours.
32 瀏覽
0 讚好
0 留言
The Strawberry Tofu Cheesecake $5.90 is the signature item as they have come up with 2 other flavours (peach/mango). Though it was not as tangy as I would like, the cheese layer was refreshingly light and the digestive crust base did not succumb to moisture. It's like a Jello cheesecake and no tofu used in case you are thinking that this is a healthier option.
21 瀏覽
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Nutella Crumble $3.80 was not as crumbly as it sounds but had a decent biscuit base. I reheated it in the microwave as recommended but surprisingly it did not melt under heat. Better share this with others as it was very sweet, without the need for any ice cream.
21 瀏覽
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I tend to shy away from stacked cream cakes as far as possible but I'm glad I tried the Hummingbird cake $5.90. A complicated cake layer made with pineapple, coconut, banana, sandwiched with decent amount of cream cheese. It was SO GOOD--very moist with a unique sticky texture (probably due to mashed bananas). Never mind that it leaked oil at the base of the box.
18 瀏覽
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Instead of going for a red velvet slice, I opted for their cupcake version $3.80. Consumed at room temperature, it was moist and with hints of cocoa instead of the buttermilk tang. Finally, this is one of the best places in Singapore for red velvet cakes.

The concept of cakes here may be conventional home-bakes. But it works really well. I can’t pick an ace card from the pile, because there are two winners—the hummingbird and the red velvet.

For full review and more photos, please visit http://dairycream.blogspot.sg/2013/09/cake-spade-daily-cake-store.html
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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$10 (早餐)
推介美食
  • hummingbird cake