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delicious bak chor mee
2012-05-06 12 瀏覽
Whenever my girlfriend and I feel like eating bak chor mee, we will drive to Crawford lane to get the hill street tai hwa pork noodles. The bak chor mee is simply awesome here, is really worth the effort to drive all the way here. The noodles is so spring and QQ, you can hear the crunch of the noddles. The minced meat is really fresh and tasty when soaked in the gravy. I am not really a fan of pig’s liver but their pig liver is prepared really well and does not have any weird taste so I guess th
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Whenever my girlfriend and I feel like eating bak chor mee, we will drive to Crawford lane to get the hill street tai hwa pork noodles. The bak chor mee is simply awesome here, is really worth the effort to drive all the way here. The noodles is so spring and QQ, you can hear the crunch of the noddles. The minced meat is really fresh and tasty when soaked in the gravy. I am not really a fan of pig’s liver but their pig liver is prepared really well and does not have any weird taste so I guess this is one of the pig’s liver I can accept. The gravy is really tasty, I think the gravy of a bak chor mee is the make or break factor and for them it is definitely the make factor. The queue is really long but it is really worth the wait.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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