Daun Pandan Rice Dumpling

營業中

休息中

I always love rice dumplings but it is advisable not to eat too many as it is difficult to digest. The only 2 types of rice dumplings that I like is the Nonya version and the normal pork version. Today, I had the normal pork version which is more to cantonese style. The rice has been coloured with soya sauce but it was not too salty. The meat inside the dumpling was mostly lean meat but it was not overcooked. It still contained moisture and has been well marinated. It has a small piece of mushro