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2011-06-06
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I love their Spring Asian Delights after having convenient buffet snacks during tea break of Navigator Training - NICE Seminar on 1 June 2011.Established in 1994, Four Seasons Catering offers a broad selection of sumptous menus to choose from a humble beginning in Joo Chiat Road. They moved to a larger premise at Pasir Panjang in 1997, which is modern and well equipped to provide efficient and comprehensive catering services. In January 2002, Four Seasons Catering Pte. Ltd. expanded its operatio
I love their Spring Asian Delights after having convenient buffet snacks during tea break of Navigator Training - NICE Seminar on 1 June 2011.Established in 1994, Four Seasons Catering offers a broad selection of sumptous menus to choose from a humble beginning in Joo Chiat Road. They moved to a larger premise at Pasir Panjang in 1997, which is modern and well equipped to provide efficient and comprehensive catering services. In January 2002, Four Seasons Catering Pte. Ltd. expanded its operations, by moving to a larger kitchen located at Kampong Ampat.
They maintain their time-honoured practice of creating new menus, regularly to provide more variety, better value for their esteemed customers. In April 2002, they had successfully obtained their HACCP, Halal Certificate (Singapore) offering a marvellous selection of freshly prepared dishes made with only the finest ingredients.
They had a team of dedicated professionals, who are committed to deliver excellent food and friendly services beyond the expectations of their customers such as Bank Indonesia, Fuji Xerox, HortPark, Navigator Investment Services Limited, Singapore Air Forces and many more.
Moreover, they also give Complimentary Fresh Fruit Platter with every Healthier Menu ordered.
E-mail: sales@fourseasons.com.sg
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