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2013-11-11
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Da Mai aka Bubur Terigu or wheat porridge is one of the hot desserts found from most of the desserts stall in Singapore. Although the white wheat was supposed to be of some healthy benefits, due to the amount of coconut milk/cream added to the top had make the bowl of dessert become somesort of "heavy" for the stomach. These barley grains were big and was cooked together in starch and sugar. Sweetness of the dessert was just alright, not too sweet and not too blend. All were good except that it
These barley grains were big and was cooked together in starch and sugar. Sweetness of the dessert was just alright, not too sweet and not too blend. All were good except that it was not served warm enough.
Cost: $2
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