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2013-01-30 18 瀏覽
TOO CUTE!and it would be hilarious if they had char siew in these.to be honest it was just for aesthetic reasons. those colored bits were much tougher than normal pau skin.but these had red bean paste.and they were yummy!These liu sha baos were good. But they have to be eaten fresh and hot.Otherwise the custard wouldn't flow.But hey, these yam skin buns had a distinct taste of yam and if you're a yam lover like me,definitely order them!
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TOO CUTE!
and it would be hilarious if they had char siew in these.
to be honest it was just for aesthetic reasons.
those colored bits were much tougher than normal pau skin.
but these had red bean paste.
and they were yummy!
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These liu sha baos were good.
But they have to be eaten fresh and hot.
Otherwise the custard wouldn't flow.
But hey, these yam skin buns had a distinct taste of yam and if you're a yam lover like me,
definitely order them!
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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