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2014-02-15
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This elegant, authentic Vietnamese restaurant is tastefully decorated with traditional Vietnamese lanterns and paintings that brings out the simple, down-to-earth beauty of the Vietnamese culture. It has comfortable seats whether in booths or at their smooth wooden tables; and the polite, efficient waitresses are clad in beautiful, traditional Vietnamese costumes. It gives a very comforting setting ideal for business lunches, daring couples or friends to enjoy a good Vietnamese cuisine together.
ordered the Vietnamese Chicken Noodle Soup, which was the exact item I had on the first visit. Pour the raw beansprouts into the piping hot soup and squeeze a little dash of lime, and you are all set for a good meal. The soup was very tasty, infused with the taste of quality stock, and further enhanced by the various vegetables added in (mint leaves being one of them). The shredded chicken strips were softly-cooked, and went really well with the smooth, flat rice noodles.
Kerlyn* chose the Hanoi Beef Noodle Soup (better known as "Pho" in Vietnamese, but pronounced as "fur"). This was another scrumptious dish with superior soup base and tender chunks of beef, again enhanced by the flavour of the strong leafy vegetables tossed in. She loved the recommendation, and pointed out how perfect this hot, soupy meal was for a cold weather like today's.
For more detailed information and photos, do visit:
http://thearcticstar.blogspot.sg/2013/12/lunch-at-tha-noi-vietnamese-restaurant.html
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