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2013-04-14
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My first time trying this Durian Macadamia Nut Crumble Tartlet from Goodwood Park Restaurant, and I'm left craving for more.We had a takeaway. It says on the box to keep it frozen for a maximum of 3 days. Simply defrost before you eat, and do not refreeze after defrosting.Box of 6 for about $28+If it's already looking mouth-watering, it tastes even better than it looks.Here is a whole mountain of durian filling on a small tart base - "shiok" max!The durian filling is soft and light yet creamy. W
We had a takeaway. It says on the box to keep it frozen for a maximum of 3 days. Simply defrost before you eat, and do not refreeze after defrosting.Box of 6 for about $28+
If it's already looking mouth-watering, it tastes even better than it looks.
Here is a whole mountain of durian filling on a small tart base - "shiok" max!The durian filling is soft and light yet creamy. When you bite into it, there are "durian strands", so it feels just like eating a real durian.
The macadamia nut crumble coating gives it a slight crunchy texture and adds richness to its taste.
Will definitely return for more!
張貼
