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2014-03-01
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Full Jang Shou Korean Charcoal BBQ review here: http://ivanteh-runningman.blogspot.sg/2014/02/jang-shou-korean-charcoal-bbq-tasting.htmlI'll be honest. I was slightly apprehensive about dining at Jang Shou Korean Charcoal BBQ at first, because of multiple reviews slamming the inconsistent service here. Having decided to give them a try however, I'm glad I did, because Jang Shou Korean Charcoal BBQ is serious about improving their service standards. Known amonst the local Korean community for the
I'll be honest. I was slightly apprehensive about dining at Jang Shou Korean Charcoal BBQ at first, because of multiple reviews slamming the inconsistent service here. Having decided to give them a try however, I'm glad I did, because Jang Shou Korean Charcoal BBQ is serious about improving their service standards. Known amonst the local Korean community for their excellent premium quality beef and several uncommon yet traditional Korean dishes, Jang Shou Korean Charcoal BBQ has its good points.
The ambience at Jang Shou Korean Charcoal BBQ is decent at best. Well lit with spacious and comfortable furniture organised in a neat layout, Jang Shou Korean Charcoal BBQ offers both common room and private room dining. Ventilation within the private rooms is slightly worse than the common room, as cooking smells tend to linger in the small enclosed area. A quick check after the meal reveals that any lingering smell is present but very faint, and a short walk along the outside of the Esplanade quickly gets rid of the smell.
Service at Jang Shou Korean Charcoal BBQ is a work in progress. The CEO of Jang Shou Korean Charcoal BBQ, who is also the Vice-Chairman of the Korean Chamber Of Commerce in Singapore, acknowledged that service standards were poor in the past, and thus has embarked on training the staff and hiring consultants for advice. Current standards of service during my visit to Jang Shou Korean Charcoal BBQ are decent, with no major mistakes. Staff are polite and helpful throughout the meal, assisting with cooking and serving, as well as replacing the barbecue grill after each portion is served.
A good selection of banchan side dishes accompanies the meal. In particular, I loved the intense flavour of the Cabbage Kimchi, and the freshness of the prawns and squid in the Seafood And Scallion Omelette Pancake.
I love that the portions at Jang Shou Korean Charcoal BBQ are huge! Really generous, the Beef Set (SGD $96) is sufficient for 3 - 4 people, or 2 large eaters. Similarly, the Pork Set (SGD $64) has a generous portion size. Of the 2, I personally prefer the Beef Set, which I find more flavourful. Grilling is done over charcoal, infusing the meat with a smoky flavour.
The Neobiani / Marinated Beef Rib (SGD $38) was easily the highlight of our visit. Extremely flavourful from the savoury sweet marinade, with a unique texture; tender with a slight chew. Our group unanimously agreed that the Neobiani / Marinated Beef Rib alone is worth a visit.
Overall, I find Jang Shou Korean Charcoal BBQ to be worth a visit. Will have to wait and see if the service improves, and if they still manage to retain their position as a value for money choice for authentic Korean barbecue.
張貼
