Founder Bak Kut Teh Restaurant

營業中

休息中

This place is great as they open till past midnight. I love to drizzle my entire rice with dark soya sauce and submerged all the you tiao into the soup. I like the taste of the soup as it is really flavourful with a tinge of peppery taste. It is not that spicy and is pretty tolerable for people who can't take spicy stuffs. Everything is nice except their pork ribs which are pretty hard to bite. We ordered tou fu skin as well. Some pieces are a little hard and dry. Service is amazing as they will